French Broad Chocolate Bar

Small/Snack Sized bar - 1oz / 28g

Large bar - 2oz / 60g

Brown Butter Milk Chocolate - Chocolate and milk make the perfect pair. Organic milk and browned butter contribute creamy sweetness and notes of buttery caramel. Elevated a classic milk chocolate with superb ingredients, including direct-sourced cacao, browned butter, and organic milk. Grown-up, not-too-sweet version of the nostalgic flavor of milk chocolate, rich in flavor with much higher cacao.

Dark Milk with Sea Salt Chocolate - The richness and complexity of dark chocolate, with the creaminess of milk chocolate. Notes of fudge and butterscotch, with a hint of salt. Featuring salt from Bulls Bay Saltworks, in South Carolina’s protected Cape Romain National Wildlife Refuge. Grown-up, not-too-sweet version of the nostalgic flavor of milk chocolate, rich in flavor with much higher cacao.

Peanut Butter Milk Chocolate - Perfectly peanut buttery, sweet and salty, an elevated version of everyone’s favorite childhood candy. Inspired by Mark and Megan, at Big Spoon Roasters, who make delicious, sustainable nut butters in Hillsborough, North Carolina.

Sea Salt Dark Chocolate - Dark chocolate with crunchy bits of flake salt embedded within. Bulls Bay Saltworks collect water from South Carolina’s protected Cape Romain National Wildlife Refuge. This pristine site produces a unique salt with natural purity and a distinctive flavor.

Whiskey Barrel Dark Chocolate - Barrel aging process imparts flavors of oak, vanilla and smoke into a mild dark chocolate. Smoked salt enhances the experience. Aged with oak barrel from Two Trees Distilling, makers of fine spirits, aged sustainably, in Asheville, North Carolina.